SPRINKS PINK BUTTERCREAM (425G)
A light and delicious Australian Made buttercream ready to use from the pot, or whip it to make it even more voluminous and light. A more contemporary meringue style and lighter than traditional comparatives we know you will love its vanilla taste complimenting even the lightest of sponges.
One tub makes approximately 12 cupcakes or covers a 20cm (8") x 10cm (4") high cake.
Ingredients: Sugar, Vegetable Oils, Emulsifier (E471, E435, E322), Antixodant (306), Salt, Flavour, Colour (E127)